Sunday, November 22, 2015

Thanksgiving - with TENT!


My Mom's Roast Turkey
I am starting a little late on my preparations for our Thanksgiving feast.  Not to worry --will get quite a bit done over the next three days.  Tomorrow I will need to make the turkey stock for the make-ahead gravy.
Last year my husband added a heated tent to our celebration and we are doing it again this year.  I can't begin to tell you how special the tent is...all 30 people at one long table makes me so happy.  I just love it and love him for doing this for our family!  I hope you are way ahead on your preparations and hopefully some of my recipes have made your job a little easier.  I got lots of feedback last year and I was thrilled to hear that so many friends were cooking up My Mom's Roast Turkey!  It is so easy and always turns out perfect.  Happy Thanksgiving! xoxo

Claire's Thanksgiving Menu
Pumpkin Pie Tartlets (to be posted)

Cranberry Sauce

Butternut Squash Casserole
Make-ahead Gravy
Brown Rice with Leeks
Spinach, Fennel, Apple, & Pecan Salad
Old Fashioned Carrot Salad
French Apple Tart

Herb & Shallot Stuffing (my favorite item on the Thanksgiving menu)


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